Sausage Balls

Sausage balls are great party appetizer because of the ease of making it.I personally  can not tell how they taste but i have heard the rave reviews of it whenever my friend Emily brings it to the party.Here is how she makes them.

• 1 lb sausage (I used mild)
• 3 cups shredded cheddar cheese
• 3 cups bisquick

Let sausage set out til room temp. Mix all ingredients together in a large bowl with your fingers. Mixture will be crumbly. Press together to form 1” balls. Bake 350F for  18-20 minutes. Rotate them half way through cooking to prevent them from sticking.

Side note:
Bisquick is a brand of baking mix for those not familiar with it,outside US.